Preparation Time:
15
Ingredients:
2 tablespoons of butter
1 cup of wheat flour
1 cup of milk
1 teaspoon of salt
pepper and nutmeg to taste
Instructions:
The butter is added to the fire along with the milk, and flour is gradually added while continuously stirring. It is seasoned with salt, pepper, and nutmeg, and stirred until it has thickened.
Rations:
1