Proud Cuban of his job in a warehouse in the U.S.: "Here, one surpasses their own limits."

Although he never imagined working in a warehouse, this young man proudly showcases his trade in the United States, a country that, according to him, pushes you to overcome your own limits.


A young Cuban proudly showed that he works in a warehouse in the United States, a job he never thought he would do and that, however, has provided him with stability and opportunities he never imagined in his homeland.

On TikTok, the young man (@elchavalll) shared a video showing the clothing warehouse where he works, and stated that the United States is a country that challenges people to overcome their own limits.

His statements are related to the fact that working in a warehouse, according to his own words, was a job he never thought he would do.

In addition, in the short clip, he showed some of the tasks he must perform, such as moving boxes with clothes, according to customer orders.

"As you can see, I'm up here," the Cuban pointed out, showing that working in a warehouse requires being several meters high.

In the United States and in other countries, many Cubans find the opportunity to start their own businesses.

In a viral TikTok video, the Cuban @leidy.aragon confronted the criticism she received for her work cleaning houses in Tampa, Florida.

In her post, Leidy expressed her surprise and dissatisfaction at the attitude of some users on the network, but rather than being discouraged, she chose to use the visibility of social media to show pride in what she does and highlight what she truly finds shameful.

Yosvany Bello Roque, a Cuban who in 2023 sold sugarcane juice from a food truck, has taken a big step in his life by opening, along with his family, a small restaurant in Hialeah, Florida.

Facebook capture / Javier Díaz

Journalist Javier Díaz shared on Facebook the memory of how he met Bello when he gifted him a guarapo during their first encounter.

This entrepreneurial Cuban shared with Díaz that his dream of "getting ahead" in the United States is to have a food truck line: "We already have three, which means we're doing quite well," he pointed out.

A couple of Cubans who emigrated to the United States and set up a small mobile guarapero stand in Florida.

A similar story is that of Marleny, a Cuban entrepreneur in Miami, who decided to make a living with a food truck bringing delicious tamales to anywhere in the city.

Another Cuban, also an entrepreneur, started a business selling ice cream, a story that served as inspiration.

What do you think?

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