The Mila restaurant, located in South Beach, in the city of Miami Beach, stands out for its warm recovered woods, striking sculptures and abundant vegetation, which has earned it recognition as one of the ten most beautiful in USA.
he checks her People, in association with the booking platform OpenTable, placed it in the ranked number nine of the 50 most beautiful restaurants in that nation, highlighting the architectural, decorative and environmental characteristics of the facility.
“The cuisine takes influences from the coasts of the Mediterranean and Japan, creating a visionary expression of tasty and modern Mediterranean-Asian cuisine,” he noted. OpenTable in its website.
It is restaurant “It embodies a multi-sensory culinary and lifestyle sanctuary for our guests to escape, disconnect and have a great time,” the platform said, highlighting that the dishes are served informally. izakaya, that is, to share at the table.
Finally, he stressed that the place, Inspired by the elegant minimalist details of nature, stands out for the restaurant, a lounge and a cocktail bar.
For its part, the prestigious Michelin Guide reviewed that this restaurant is impressive, pointing out that “it is difficult to ignore the sensory overload that greets diners when they exit the elevator and enter the this titanic size establishment”.
He noted that the Mila has two full bars, one inside and one on the terrace, both highly appreciated by the modern people of the city.
According to this guide, the site draws attention for the “works of art carved in wood, natural materials and a plethora of foliage blend seamlessly to ensure a unique environment”.
He also pointed out that from its extensive menu, diners cannot miss the opportunity to taste “the light starters and the ceviches until the Makis and hearty main courses, the best way to describe this menu is as ‘Mediterranean-Asian inspired.’”
It is said that in the conception of the restaurant, the designer Olga Volkova “used traditional materials such as reclaimed wood, unpolished floors, natural stones, and handmade cotton and linen fabric to create a unique environment,” the portal reported. Cuba in Miami.
In 2022, the restaurant expanded with a private club for its members exclusively, as well as omakase spaces.
According to the news website, starting this Monday the restaurant is offering a Golden Hour, which is offered from Sunday to Thursday from 6:00 pm to 7:30 pm.
During this time people will be able to enjoy Mila's creative style and different quality cocktail menus including Fernet Buck (which includes Haku Vodka, Fernet, lime, ginger, soda, mint) or the Strawberry Left Hand (Redemption Bourbon, Campari strawberry, sweet vermouth and bitter chocolate mole) for 10 dollars.
Recently, three restaurants in Miami joined the Michelin Guide 2024, which already has several establishments in Florida.
This year nine Florida restaurants were recognized with Michelin stars, and three of them are in Miami: Between us, Ogawa and Neck, according to the 2024 guide.
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