A Cuban in Paraguay set the goal of discovering the gastronomy of his new place of residence, admitting that the world of new flavors opening up before his eyes has left him amazed.
The young man, known as Harche Vlogs on TikTok, expressed: "God, how easy it is to make a Cuban happy!", in a video where he is seen trying various dishes from Paraguayan cuisine.
The three dishes that paraded in front of the Cuban were chipitas, mbellú, and homemade boríu, eliciting several gestures of true culinary enjoyment and delight.
"It makes your mouth water without even having to taste it," he confessed.
From the homemade boríu: "Please, pass me the recipe, I need to learn how to make this."
Recently, another Cuban admitted to being in love with Uruguayan food.
José Luis Savio explained on Facebook that in his new place of residence, he learned that there is a world beyond congri and pork chops.
"I'm going to tell you three things that fascinate me about Uruguay," said the man, explaining that until that moment he was unaware of their existence and therefore had never tried them.
His first discovery is mate, a drink of which he admitted to being "addicted".
The second discovery was dulce de leche. "I don't know if it's good or bad quality because I like any kind."
"The third one, very difficult in Cuba, the barbecue," Savio expressed, admitting that Uruguayans are "the masters of that (barbecues)."
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