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A ship carrying nearly 24,000 tons of wheat arrived at the port of Havana for the production of flour intended for the basic basket bread in Cuba, according to state journalist Lázaro Manuel Alonso.
Amid the food crisis and the shutdown of bakeries in the country, the regime asserts that the shipment will ensure the production of regulated bread until the end of March, cites Alonso's report on Facebook.
Additionally, it is stated that the authorities confirmed that another ship is in the process of being contracted for a new supply of wheat, which would allow production to be extended until mid-April.
The arrival of this shipment comes in a context of acute flour shortage that has severely affected bread production in several provinces of the country.
In recent days, territories such as Matanzas, Cienfuegos, and Santiago de Cuba have reported a complete shutdown of their bakeries due to a lack of raw materials, leaving the population without access to this essential product.
Currently, the only operating mill in Cuba is the one in Cienfuegos, whose production is insufficient to meet the national demand.
The distribution of flour has been restricted, and some provinces have received only about 50% of their usual supply, local media reported recently.
The supply crisis particularly affects Cubans who rely on bread as one of the main staples in their daily diet.
Frequently Asked Questions about the Bread Crisis in Cuba
What is the current situation of standardized bread production in Cuba?
The production of regulated bread in Cuba is severely affected due to the shortage of wheat flour, which has led to the shutdown of bakeries in several provinces such as Matanzas, Cienfuegos, and Santiago de Cuba. Although a ship carrying 24,000 tons of wheat recently arrived at the port of Havana, which is expected to temporarily ease the crisis, the situation remains critical.
How is the shortage of wheat flour affecting the Cuban population?
The shortage of wheat flour has left many people without access to bread, an essential food in the daily diet. In several provinces, bread production has been suspended, which has caused great concern among Cubans who rely on this product for their daily sustenance.
Are there plans from the Cuban government to address the wheat flour crisis?
The Cuban government has announced the hiring of another ship with a new supply of wheat in an effort to extend bread production until mid-April. However, long-term solutions appear uncertain, given the economic instability and logistical challenges the country is facing.
What measures has the Cuban government taken to ensure the distribution of bread?
The Cuban government has implemented measures such as reducing the weight of bread from 80 grams to 60 grams to maintain daily distribution to the population. Although these measures have been adopted, they have not fully resolved the crisis, and scarcity persists in several regions of the country.
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