Preparation Time:
30
Ingredients:
8 large potatoes
2 tablespoons of mayonnaise
1 teaspoon of mustard
1 teaspoon of salt
Instructions:
Boil the potatoes with their skins and salt. Peel them, mash them, and mix them well in a deep bowl with the mayonnaise and mustard. Serve the puree hot. It yields four servings.
Rations:
4