The Cuban bakery that has been successful in the United States for nearly 50 years

Founded in 1976 by Cuban immigrant Rosa Portos in Los Angeles, the business is so popular that it now has six locations in the Californian city.


The Cuban youtuber Yandry García visited what he considers to be the best Cuban bakery in the United States: Portos Bakery & Cafe, which has been in business for almost 50 years.

Founded in 1976 by Cuban emigrant Rosa Portos in Los Angeles, the business became so popular that it grew to have six locations in the Californian city.

"Until today, it continues to represent the Cuban flavor in Los Angeles," García said on his TikTok account.

The young man shared a video showing the products offered at the store: not only various types of bread, pastries, and cakes, but also fruit smoothies, croquettes, and sandwiches, in addition to heartier dishes of typical Cuban food, such as rice, black beans, and shredded beef.

"I am very happy to know that the culture and food of my country are well represented in this cosmopolitan and diverse city. This is a little piece of Cuba in Los Angeles," he expressed.

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