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A snack in Cuba: "I was lucky"

Finding bread in bodegas is lucky in Cuba. Look at this young man's story to make a snack.


A young man shared a short video showing how to make asnack in Cuba in a few minutes, and "without getting poisoned", in the midst of the food shortage in the country.

The Instagram user Aleeitoh, lives in Guanajay. A few days ago he got lucky and found "bread in the cellar" for sale, so he was able to prepare aCuban snack.

The young man shared the process with his followers. He explains how he discovered a half-green tomato and put his hands on it; as well as a piece of meat that had been in the refrigerator for several days. It all ended up inside the bread. Finally, he accompanied hissnack with a soft drink, without going into details of the main ingredient of "zuco".

Aleeitoh He identifies himself as a "content creator" on the networks. He plays with double meaning and Cuban humor to make social criticism, always "trying not to cringe" (shame on others) although he believes that from the island that is something "impossible."

This "Third World resident" assumes the Cuban reality with the greatest optimism. His casual character has led him to stand out on Instagram in a very short time, gradually increasing his followers. Currently it has 45 thousand fans.

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