The Cuban content creator known as La Guantanamera (@laguantanamera5) has once again ignited TikTok with a recipe that evokes cravings and memories: the traditional Cuban trio of white rice, split pea stew, and fried egg, accompanied by avocado and ripe plantains.
From her kitchen in Orlando, this charismatic woman has managed to help thousands of Cubans, both on and off the Island, reconnect with their culinary roots, evoking memories of meals at grandma's house, of lunch after school, often sitting alongside our loved ones, sharing with love.
The video has been flooded with comments filled with laughter, nostalgia, and extreme cravings. “I’m getting off the bus with you!”, “I’m heading to Orlando” and “This is one abuse after another!” are some of the most repeated phrases in the video of the cook dedicated to the inseparable trio of Cuban food.
What many consider a simple lunch, in the hands of La Guantanamera, transforms into a culinary masterpiece with a Cuban flavor. Its approachable style, mouthwatering videos, and the joy it conveys create a visual gastronomic delight for the diaspora.
In Cuba, many people can no longer enjoy a lunch like that; it could be said that that dish has become a true luxury nowadays.
Frequently Asked Questions about La Guantanamera's Recipes on TikTok
Why has the dish of rice, peas, and egg gone viral?
The dish of rice, peas, and egg has gone viral thanks to the Cuban content creator La Guantanamera, who from her kitchen in Orlando has managed to connect thousands of Cubans with their culinary roots. The recipe has stirred nostalgia and cravings among the Cuban diaspora, becoming a phenomenon on TikTok due to its simplicity and traditional flavor.
What other dishes has La Guantanamera shared on TikTok?
In addition to the famous Cuban trio, La Guantanamera has shared recipes on TikTok such as yuca with cracklings, plantain fufu with fried pork, ajiaco (stew), and roasted pork. Their recipes are characterized by their Creole flavor and their ability to evoke memories of traditional Cuban cuisine.
How has the situation in Cuba impacted the preparation of traditional dishes?
The economic situation in Cuba has impacted the preparation of traditional dishes due to the scarcity and high cost of food. Many Cubans are struggling to access basic ingredients, making dishes like rice with peas and egg a true luxury. The recipes from La Guantanamera abroad provide an emotional connection to these flavors, often inaccessible on the island.
What has La Guantanamera said about Cuban cuisine in its videos?
In her videos, La Guantanamera has highlighted the richness and flavor of Cuban cuisine, sharing not only recipes but also experiences that emotionally connect with her audience. She presents Cuban cooking as a blend of flavor and tradition, using simple ingredients that are rich in cultural and familial significance.
Filed under:
