The Cuban comedian Otto Ortiz has once again brought laughter to his fans with a recent video in which he presents the most popular recipe from "real Cuban cuisine."
He explained to his followers that it is not about the roast pork, the rice with beans, the ropa vieja, or the fried beef, but rather something much more humble that is made every day in the homes of the island.
The recipe only takes two ingredients: cold water and the amount of sugar that each diner can afford "according to their budget." The products are mixed, and this is known in Cuba as "agua azúcar" or "miroldo."
"This is the dish that is most commonly made in Cuba today," said the comedian and encouraged his followers to prepare this recipe as soon as possible, because sugar on the island "is lost and expensive."
The video not only brought smiles but also left a reflection on the daily reality in the country, always with that Cuban humor that knows how to make the best out of any situation.
So now you know, let's get to the miroldo before the sugar runs out!
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