Alberto López Díaz

"And let it come, even if it's hard, crumbled, or stale": the plea for bread from a Cuban poet

Cuba promotes a resolution on child nutrition at the UN while its children suffer from a serious food crisis

Even Cándido Fabré joins the demands: "Lower the oil prices, I want to eat with fat."

Images show the deplorable state of the bread that families receive in Santiago de Cuba

"This was a labor, of triplets": The tragicomic odyssey of buying oil in Havana

With the help of Siri, Chequera uncovers the true ingredients of oil in Cuba

Díaz-Canel in "Agriculture 4.0 with drones and robotic platforms": "When will bean production start?"

"This is pure and simple survival": Testimonies describe what it means to search for food every day in Cuba

In the absence of coffee, a roasting company in Villa Clara improvises with other grains

"I don't have milk for my child": mother puts her induction stove for sale in Havana

Cuban mother claims she received spoiled meat and cheese for her son's medical diet for cystic fibrosis

Cuba increases laboratory fees for food producers and SMEs

Cuba without wheat: Mills shut down and regulated bread limited to part of the population

"We can't get it even if we pay for it": Over 100,000 children affected by the lack of milk, admits Cuban official

Cuban officials admit to a collapse in the supply of basic food items

Fewer basic foods and more alcohol: this is how the Cuban industry is doing

The regime promises to "stabilize" flour while bread disappears in Cuba

Cuba returns to the wood-fired oven to produce bread in 2026

Minister of Food Industry defends the sale of food in dollars: “It brings benefits to the population”

Salvador Valdés calls for municipalities in Cuba to be self-sufficient

Sandro Castro: “How to Revive a Vampire,” According to an Incorrigible Bloodsucker

What did the Minister of Food Industry say at the National Assembly?

Milk every three days: The new reality of Cuban children